I went to the Memphis Farmer’s market this morning and thought I would share some of my loot with you guys.
Fresh milk!
Last year over Memorial Day, we were in Chicago and I got to meet up with my friend Em who reintroduced me to fresh milk. Since then, I’ve been on a hunt in this area to find some. So good… a cup is like drinking dessert and in the morning, there’s cream at the top that I use in my coffee. Seriously – come to the farmer’s market and visit these guys. PS – they also have sweet butter… and fresh eggs…
It’s blueberry season! Normally Turtle and I head down to Nesbit to pick some but haven’t had the chance – plus have I mentioned the heat?? It’s hot down here. I also picked up a cobbler mix and plan to make this for father’s day tomorrow.
And how about some peach ice cream to go with the blueberry cobbler? Sounds win/win to me.
Also on the menu tomorrow is fresh goat cheese, basil, squash and zucchini pizza with home made dough. One of our favorite summer time dinners at Chez Cat – and aside from the dough, relatively easy to make.
Tomorrow is father’s day and aside from cooking the above mentioned, we are going to be by the pool.
I have been doing knitting, but it’s been for gifts so I can’t post them just yet, but will soon.